14 Thanksgiving Leftover Recipe Ideas You Need to Know
YES! Thank you! I'm so glad someone finally gets it! I'm a vegetarian too, and I'm always stuck with a mountain of stuffing and cranberry sauce after Thanksgiving. It's like everyone forgets that there's more to the meal than just the turkey. But these recipes are a game-changer! I can't wait to try that cranberry sauce oatmeal and those stuffing waffles. Maybe I'll even host a "leftovers potluck" and have everyone bring their favorite non-turkey dishes. This is going to be epic!
1. Vegan Pull-Apart Cranberry Eggnog Rolls
Source: thebakingfairy.net
Cranberry eggnog rolls? Okay, that's a festive twist I haven't seen before! And they're vegan? Even better! I love the idea of making them in a Christmas tree shape - how fun! I bet these would be a huge hit at any holiday gathering. Hmm, maybe I'll add a sprinkle of cinnamon sugar on top... 🤔 Okay, I'm definitely going to try this recipe!"
2. Apple Pie Quick Bread
Source: strengthandsunshine.com
Applesauce bread? Yum! This looks delicious. And it's gluten-free and vegan? Even better! I love that it's a seasonal recipe too - perfect for using up all that leftover applesauce from Thanksgiving. I'm definitely going to try this. Maybe with a cup of tea and a cozy blanket... Okay, time to gather my ingredients and get baking!
3. Sweet Potato Brownie Cookies
Source: myplantifulcooking.com
Sweet potato brownie cookies? Okay, that's intriguing! I love how they're gooey and decadent, but still healthy-ish since they're gluten-free and oil-free. And only 6 ingredients? That's my kind of baking! I'm definitely going to try this. Maybe with a sprinkle of sea salt on top... Okay, time to dig out those leftover sweet potatoes and get baking!
4. Cranberry Oat No Bake Bars
Source: spabettie.com
These cranberry bars look delicious! I love the idea of using leftover cranberry sauce in a quick and easy breakfast treat. I'm definitely going to try this recipe.
5. Bubble And Squeak (Gluten Free)
Source: rhiansrecipes.com
Bubble and squeak? Okay, that's a funny name! But it looks delicious. Crispy on the outside, tender on the inside... and made with leftover mashed potatoes and veggies? I'm in! I always have so many potatoes leftover after the holidays, and this is the perfect way to use them up. Plus, it's naturally vegan and gluten-free? Even better! I'm definitely going to try this.
6. Potato Cakes with Carrot and Rice
Source: littlesunnykitchen.com
Potato cakes with mashed potatoes AND rice? Okay, that's a combo I haven't tried before! They look so crispy and golden on the outside, but soft and fluffy on the inside. And I love that they're packed with veggies – carrots, onions, and parsley. Hmm, maybe I could add some shredded zucchini or corn too..; These would be perfect for a quick and easy weeknight dinner. I'm definitely going to try this recipe!
7. Baked Mini Gluten-Free Mac & Cheese Bites (Allergy-Free)
Source: strengthandsunshine.com
Mac and cheese bites? Genius! I always have leftover mac and cheese after the holidays, and this is the perfect way to use it up. Plus, they're gluten-free and vegan? Even better! I'm definitely going to try this. Maybe with a dipping sauce of marinara or ranch... 🤔 Okay, time to raid the fridge and get cooking!
8. Best Shepherd’s Pie Recipe
Source: veggiesociety.com
A vegan shepherd's pie that uses up leftover mashed potatoes? Brilliant! I always have so much mashed potato after Thanksgiving, and this is the perfect way to give it a new life. Plus, it's packed with veggies and protein, so it's a healthy and satisfying meal. I'm definitely going to try this! Maybe with a side of roasted Brussels sprouts..;
9. Sweet Potato And Red Pepper Soup
Source: greedygourmet.com
Sweet potato and red pepper soup? That sounds like the perfect way to warm up on a chilly day! And it's a great way to use up those leftover sweet potatoes. I love that the secret is to roast the veggies first – it really brings out their flavor. Hmm, I wonder if I could add a sprinkle of chili powder for a little kick..; Okay, I'm definitely going to try this! Maybe with a side of crusty bread for dipping...
10. Pizza Sliders
Source: shwetainthekitchen.com
Pizza sliders made with leftover rolls? Genius! I always have extra rolls after the holidays, and this is such a fun way to use them up. Cheesy, buttery, garlicky... yum! I bet these would be a huge hit with kids and adults alike. Hmm, maybe I could set up a little pizza slider bar with different toppings and let everyone customize their own. Okay, I'm definitely adding this to my next party menu!
11. Easy Slow Cooker Pumpkin Butter (Gluten-Free, Vegan, Paleo)
Source: strengthandsunshine.com
Pumpkin butter in the slow cooker? Genius! I always seem to have extra cans of pumpkin after Thanksgiving, and this is the perfect way to use them up. Plus, it's super simple – just toss everything in the slow cooker and let it do its thing. Hmm, I wonder if I could add some apple cider or maple syrup for extra flavor..; Okay, I'm definitely going to try this! Maybe with a dollop on top of my morning oatmeal or yogurt...
12. Epic Day After Holiday Sandwich
Source: spabettie.com
Leftovers that taste even BETTER the next day? Okay, I'm in! This sandwich looks epic. I love how it's piled high with all those Thanksgiving favorites – stuffing, mashed potatoes, cranberry sauce... And that gravy-soaked bread? Genius! This is definitely the kind of sandwich I'd look forward to after a big holiday feast. Okay, I'm officially craving this sandwich now!
13. Cranberry Swirl Cheesecake
Source: marthastewart.com
Cranberry cheesecake? Yum! That sounds like the perfect way to use up leftover cranberry sauce. And it looks so creamy and delicious! I'm definitely going to try this. Maybe with a graham cracker crust and a dollop of whipped cream..; Okay, I'm off to find my springform pan!
14. Thanksgiving Dinner Bowl
Source: nutriciously.com
A Thanksgiving bowl with ALL the fixings? Yes, please! This looks amazing. I love how it combines creamy mashed potatoes, hearty chickpea loaf (yum!), crispy Brussels sprouts, and homemade gravy. It's like a Thanksgiving feast in a bowl! I'm definitely going to try this. Maybe with a sprinkle of cranberry sauce on top for an extra festive touch..;