18 Delicious Pumpkin Muffin Recipes for Fall
Fall is here, and that means it’s pumpkin season! There’s nothing quite like the comforting, warm flavor of pumpkin muffins to get you into the autumn spirit. Whether you're baking for family, friends, or just for yourself, these recipes will fill your kitchen with the cozy scents of cinnamon, nutmeg, and pumpkin spice.
1. Pumpkin Muffins with Walnut Crumble
Source: radiantrachels.com
These muffins are topped with a delicious walnut crumble that adds a nice crunch and earthy flavor. The combination of walnuts and pumpkin spice creates a satisfying bite, perfect for a fall breakfast or snack. I made these for a family brunch, and everyone loved the added texture from the walnuts, making them feel even more indulgent!
2. Pumpkin Chocolate Chip Muffins
Source: jessicainthekitchen.com
There’s something about adding chocolate chips to pumpkin that elevates the flavor. The sweet, gooey chocolate pairs so well with the spicy pumpkin. I made a batch of these for a Halloween party, and they were the first to go. No one can resist the chocolate-pumpkin combo!
3. Pumpkin Cream Cheese Swirl Muffins
Source: mydarlingvegan.com
If you’re a fan of cheesecake, you’ll love these! The swirl of cream cheese in the middle adds a rich, creamy texture that balances perfectly with the pumpkin spice. I’ve made these for Thanksgiving breakfast, and they always get rave reviews.
4. Gluten-Free Pumpkin Muffins
Source: jessicainthekitchen.com
Whether you're gluten-sensitive or just looking for a healthier option, this recipe delivers all the flavor without the gluten. I made these for a friend with dietary restrictions, and they couldn’t tell the difference from regular muffins!
5. Healthy Pumpkin Muffins with Oats
Source: delightfuladventures.com
These muffins are packed with oats, making them a heartier and healthier option for breakfast. They’re great when you want something a little more filling but still indulgent. I like to grab one before heading out for a morning walk through the fall leaves.
6. Pumpkin Spice Streusel Muffins
Source: rainbownourishments.com
If you love a crumbly, sugary topping, these are for you. The streusel on top adds a crunch that contrasts beautifully with the soft, moist pumpkin muffin underneath. I once brought these to a fall potluck, and they were an instant hit.
7. Pumpkin Maple Muffins
Source: foodal.com
Maple syrup adds a sweet, earthy flavor that pairs perfectly with pumpkin. These muffins are the ultimate fall treat, especially when enjoyed with a warm cup of coffee on a chilly morning. I baked these on a rainy day, and they made everything feel cozier.
8. Pumpkin Banana Muffins
Source: jessicainthekitchen.com
Combining the sweetness of ripe bananas with the savory warmth of pumpkin creates a unique muffin experience. These are great for using up overripe bananas, and I love how soft and fluffy they turn out every time.
9. Spiced Pumpkin and Apple Muffins
Source: frommybowl.com
Pumpkin and apples are fall staples, and putting them together in a muffin is a game-changer. The tartness of the apples mixed with the warm spices of pumpkin makes each bite feel like a cozy fall afternoon.
10. Pumpkin GingerBread Muffins
Source: domesticgothess.com
For those who love a bit of zing, the ginger in these muffins adds a nice kick to the traditional pumpkin flavor. I tried these on a whim and was pleasantly surprised at how well the flavors balanced each other.
11. Pumpkin Pecan Muffins
Source: foodwineandlove.com
Add some crunch with chopped pecans, which complement the soft, spiced pumpkin batter perfectly. I made these for a fall bake sale, and they were gone within minutes. The nuttiness adds such a satisfying bite!
12. Mini Pumpkin Muffins
Source: bakeitpaleo.com
These bite-sized muffins are perfect for a snack or to pack in lunchboxes. They’re just the right size when you want a little taste of fall without overindulging. My kids love these because they’re the perfect size for little hands.
13. Pumpkin Cranberry Muffins
Source: veggieinspired.com
Dried cranberries add a tart, chewy element to these muffins that pairs beautifully with the sweetness of the pumpkin. I made these for a fall picnic, and they were the perfect seasonal snack to enjoy outdoors.
14. Vegan Pumpkin Muffins
Source: simple-veganista.com
These dairy-free muffins are just as delicious as their traditional counterparts, with all the spice and flavor of classic pumpkin muffins. I shared these with a vegan friend, and she couldn’t stop asking for the recipe!
15. Pumpkin Muffins with Cinnamon Sugar Topping
Source: bakerbynature.com
A cinnamon sugar topping adds extra sweetness and a slight crunch to these soft, fluffy muffins. They’re perfect with a cup of hot tea on a cool fall morning. I made these for brunch once, and they were the star of the table.
16. Pumpkin Carrot Muffins
Source: lemonsandzest.com
Add some extra veggies into your muffins with grated carrots. They add a subtle sweetness and extra moisture, making these muffins a bit more nutritious while still delicious. These are my go-to when I want something wholesome but still tasty.
17. Pumpkin-Chai-Crumble-Muffins
Source: howsweeteats.com
For a twist on the traditional pumpkin spice, try these muffins infused with chai spices. The cardamom and ginger add a unique flavor profile that will remind you of cozying up with a warm chai latte.
18. Pumpkin Coffee Cake Muffins
Source: corrigansisters.com
With a crumbly coffee cake topping, these muffins are indulgent and perfect for breakfast or dessert. The combination of the buttery topping with the pumpkin spice is irresistible. I once made these for a holiday brunch, and they were the most requested recipe afterward.